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陈君石
Junshi Chen
中国工程院院士
Academician of the Chinese Academy of Engineering
《食品安全的前沿进展》
Leading Edge Development of Food Safety
本次会议的召开，表明营养研究将不可避免的成为后疫情阶段增强机体免疫力的重要
切入点之一，对促进《健康中国行动（2019—2030 年）》起到不能忽视的作用。
The convening of this meeting shows that research on nutrition will inevitably become
an important starting point for enhancing immunity in the post-pandemic age and play
a non-negligible role in promoting the Healthy China Action (2019-2030).
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